This page introduces Japanese cuisine.This time I will introduce “Sukiyaki” and “Sukiyaki-Nabe”.
What is sukiyaki?
“Sukiyaki” is a traditional Japanese dish since 1862.Sukiyaki is cooked beef with Japanese seasoning.
You can eat not only beef but also vegetables deliciously and Body warms up.
What to prepare
①Cut vegetables and tofu
②Bake beef tallow and beef in sukiyaki pot
③Put sauce in a pot
④Put the vegetables and tofu in a pot
⑤Completed with fire
⑥Eat on eggs as you like
Sukiyaki-nabe is a pot which is indispensable to Sukiyaki.I will introduce a recommended Sukiyaki pot.
This is a reasonable pot.It can be used for both IH cooking heater and direct flame.
This is a small pot.You can enjoy the atmosphere of the Japanese restaurant.
I will explain “sukiyakinabe” in Japanese more detail on this page.